Phở (Pho)

Phở (Pho)

Vietnamese pho is a renowned and beloved noodle soup known for its rich, aromatic broth. Originating from Northern Vietnam, pho features delicate rice noodles served in a steaming broth made from simmered beef bones, spices, and herbs. The soup is typically garnished with slices of beef, fresh herbs like cilantro and basil, bean sprouts, and lime wedges. Pho is often accompanied by chili peppers and hoisin sauce for added flavor. Its combination of savory, aromatic broth and tender noodles makes it a comforting and flavorful dish that embodies the essence of Vietnamese cuisine.